Tag Archives: Eggs

I’ll be the judge of that

And that, and that, and that… Last week, I mentioned how much I love my full-time job as a professional fundraiser at the HudsonAlpha Institute for Biotechnology. This week, I got to dabble in my “other” position: Eggland’s Best CEO (Chief … Continue reading

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Get crackin’: Eggland’s Best launches 2014 ‘Your Best Recipe’ contest

It’s a tough job, but as Eggland’s Best “CEO,” I am up for the challenge. I am honored to be a judge in this year’s Eggland’s Best “Your Best Recipe” contest. My friends at Eggland’s Best launched the 2014 contest … Continue reading

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It’s official: I’m the Eggland’s Best ‘CEO!’

It’s official. I’m ready to get down to business as the Eggland’s Best CEO. As the winner of the company’s first Chief Egg Officer contest, I received $5,000, a year’s worth of the best eggs ever, and the honorary title … Continue reading

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EB’s hunt for the perfect egg (and honorary CEO)

Why did the chicken cross the road? To show the possum how it’s done. Sorry, I couldn’t resist. Moving on to the meat of this post: What it takes to develop a better egg. The best egg. The Eggland’s Best … Continue reading

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Eggland’s Best CEO: All cooped up

It’s time to let the cat out of the bag, or the chickens out of the coop. Remember that Eggland’s Best Chief Egg Officer contest that consumed me earlier this fall? It’s baaaaaack. And so is my best bud (see … Continue reading

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Eggland’s Best CEO: The cluck is ticking

Time is running out. The cluck is ticking and Sept. 30 is the last day to vote in the Eggland’s Best CEO contest. In my original Eggland’s Best blog post, I assured Charlie Lanktree that, as one of the contest’s 12 … Continue reading

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Eggs: The science of the perfect scramble

As a finalist for the Eggland’s Best Chief Egg Officer contest, I think it’s important that I not only answer the age-old question of “water or milk” when it comes to scrambled eggs, but also delve deeper into this popular method … Continue reading

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